Undercurrent News

Nissui raises prices on surimi products, frozen foods amid cost pressure

Tue, 02 Jun 2026 20:54:22 +0000


The Japanese seafood giant will raise retail surimi product prices by 5-17% and selected frozen food prices by up to 30%

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Thailand leads SE Asia’s salmonid growth as consumers embrace ‘enjoy today’ mindset

Tue, 02 Jun 2026 20:54:17 +0000


Thailand overtook Japan and South Korea in Norwegian salmonid imports as demand spread beyond tourism and major cities

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US scallop landings maintain pace with 20-30s continuing to dominate

Tue, 02 Jun 2026 17:21:11 +0000


'The domestic market appears balanced overall, though supply continues to skew heavily toward 10-20 and 20-30 counts' -- senior UCN price analyst Lorin Castiglione

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Aquafeed industry’s sustainability commitments face reality check

Tue, 02 Jun 2026 17:16:22 +0000


'As long as the whole industry doesn't maintain that commitment [to sustainability], then it will be super-difficult to continue progress' -- Jorge Diaz, Skretting

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EU tuna canning sector raises concerns over Mexico trade deal

Tue, 02 Jun 2026 17:00:39 +0000


The agreement, signed on May 22, still requires approval by the European Parliament and ratification by all member states before it can enter into force

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Dutch feed giant Nutreco appoints chief digital officer

Tue, 02 Jun 2026 16:25:22 +0000


'Digital is central to Nutreco's ambition to transform food production and deliver sustainable protein solutions' -- Bastiaan van Tilburg, Nutreco

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Alaska fleet operations director resigns from Northline amid Silver Bay deal

Tue, 02 Jun 2026 16:13:53 +0000


'I felt that for the custom-processing agreement between [Silver Bay Seafoods] and Northline to succeed, it would be best for everyone if I stepped down' -- Michael "MJ" Jackson, Northline Seafoods

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California Senate advances Dungeness crab regulatory reform

Tue, 02 Jun 2026 16:11:00 +0000


'This legislation gives California’s commercial fishermen the regulatory certainty they need to plan their seasons and protect their livelihoods' -- George Bradshaw, Pacific Coast Federation of Fishermen's Associations

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Landry’s-owned upscale US seafood chain is shell of former self

Tue, 02 Jun 2026 16:02:53 +0000


'After many years serving the downtown Pittsburgh community, McCormick & Schmick's on Fifth Avenue has made the difficult decision to close its doors' -- Shah Ghani, Landry's

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Upscale US restaurant, market, harvesters pay $100k to settle illegal fish case

Tue, 02 Jun 2026 15:54:22 +0000


'These businesses lured the public into thinking they were caring for our precious resources, when in reality their fish was unlawfully sourced. Sustainability was the bait, but fraud was the hook' -- Nathan J. Hochman, US district attorney, Los Angeles County

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